Green Gram is a high-quality, naturally sourced legume that is carefully split to ensure convenient usage in a variety of recipes. With a purity level of 95% to 98%, this versatile product is cultivated using common farming practices and originates from India, ensuring authentic taste and nutritional benefits. Ideal for health-conscious individuals, Green Gram serves as a rich source of nutrition, perfectly suited for daily consumption. Its split physical form makes it easy to cook and integrate into traditional as well as contemporary dishes. A reliable choice for bulk buyers, this product is manufactured and supplied to meet high standards, ensuring satisfaction in every batch.
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UAE, Vietnam, Taiwan, Japan, Kenya, Malaysia, America, Europe, Middle East, Africa, Etc.
FAQs of Green Gram:
Q: Is Green Gram easy to cook?
A: Yes, its split physical form makes it convenient and quick to cook.
Q: How pure is Green Gram?
A: Green Gram has a purity level of 95% to 98%.
Q: Where does Green Gram originate from?
A: Green Gram originates from India and offers authentic taste and quality.
Q: What type of cultivation is used for Green Gram?
A: Green Gram is cultivated using common farming practices.
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