Product Description
Green Gram is a high-quality, naturally sourced legume that is carefully split to ensure convenient usage in a variety of recipes. With a purity level of 95% to 98%, this versatile product is cultivated using common farming practices and originates from India, ensuring authentic taste and nutritional benefits. It comes with a shelf life of 6 to 12 months, maintaining its freshness and quality for extended periods. Ideal for health-conscious individuals, Green Gram serves as a rich source of nutrition, perfectly suited for daily consumption. Its split physical form makes it easy to cook and integrate into traditional as well as contemporary dishes. A reliable choice for bulk buyers, this product is manufactured and supplied to meet high standards, ensuring satisfaction in every batch.
FAQs of Green Gram:
Q: What is the shelf life of Green Gram?
A: The shelf life of Green Gram ranges from 6 to 12 months, ensuring long-lasting freshness.
Q: Is Green Gram easy to cook?
A: Yes, its split physical form makes it convenient and quick to cook.
Q: How pure is Green Gram?
A: Green Gram has a purity level of 95% to 98%.
Q: Where does Green Gram originate from?
A: Green Gram originates from India and offers authentic taste and quality.
Q: What type of cultivation is used for Green Gram?
A: Green Gram is cultivated using common farming practices.